Raclette Service List

Main Menu

• Tartines

  $14

  • Fig

    Figs, prosciutto, toasted hazelnuts, balsamic reduction, brillat savarin on a toasted baguette

  • Tuna

    Tuna, blanched string beans, grape tomatoes, red onions, soft boiled egg, tossed in olive oil and Mediterranean seasonings on a garlic-rubbed, toasted baguette tranche

  • Cauliflower

    Curry–roasted cauliflower, hummus, golden raisins, toasted almonds, and parsley on toasted naan

    • Vegan

  • Tomato

    Mozzarella pearls, cherry tomatoes, arugula pesto, fresh basil on toasted naan

    • Vegetarian

• Croques

  • Monsieur / Madame

    Jambon de Paris and gruyère on toasted brioche, sauce mornay

    $14.00

  • Havana

    Citrus–braised pork, house made bread & butter pickles, dijon mustard and French raclette cheese on a toasted Cuban roll

    $12.00

  • Americain

    Caramelized onion, leek fondue, roasted garlic, white english cheddar on toasted pain poilâne

    • Vegetarian

    $12.00

  • Lolotte

    Jambon de Paris, gruyère and dijon mustard on pain poilâne

    $12.00

• Raclettes

  Rack–melted Alpine Cheese, Scraped Tableside. French Raw Milk Raclette, Truffle Raclette (+$8); White Wine Washed-rind Raclette (+$8). Seasonal Specialty Raclette Cheeses Available

  • Savoyarde

    Roasted new potatoes, cornichons, pickled white pearl onions

    • Vegetarian

    $15.00

  • Mediterranée

    Thyme–roasted asparagus, cherry tomatoes, baguette slices

    • Vegetarian

    $20.00

  • Parisienne

    7 oz pan-seared marinated skirt steak, sautéed mushrooms, roasted asparagus and potatoes

    $32.00

  • Suisse / Complète

    Roasted new potatoes, cornichons, pickled white pearl onions. Choice of: Viande séchée, prosciutto di Parma, jambon de Paris, saucisson sec

    	$20.00
    	$27.00

  • New York

    8 oz filet mignon, sautéed mushrooms, roasted asparagus, potatoes

    $45.00

• Mains

  • Raclette Burger

    8 oz ground sirloin patty, tableside scrape of melted raclette, caramelized onions, lettuce and tomato on toasted brioche bun, baked sweet potato fries

    $20.00

  • Chicken Paillard

    Seared, thinly butterflied breast of chicken, served with mixed greens and seasoned potatoes

    $20.00

  • Mornay Mac & Cheese

    Baked in Raclette's signature gruyère–based mornay sauce with raclette, cheddar and parmesan, topped with panko

    • Vegetarian

    $13.00

  • Salade Niçoise

    Bibb lettuce, green beans, grape tomatoes, red onions, tuna, hard-boiled egg, anchovies, red wine vinaigrette

    $15.00

• Sides

  $5

  • Roasted Vegetables

    Asparagus, Tomatoes, Cauliflower, Potatoes, Mushrooms, Baked Sweet Potato Fries (Vegan)

  • Charcuterie

    Prosciutto, Viande Séchée, Jambon de Paris, Saucisson Sec